Private Olive Oil Tasting on the Costa Brava

OIL & GASTRONOMY EXPERIENCE + SNACKS

Duration: 2 hours
Available spots: 2 to 10 people

What does it consist of?

We will explain how one of the most basic, yet excellent, products of our Mediterranean cuisine is obtained: extra virgin olive oil. At Trull d'Agullana, we work with two varieties of olives that we will teach you to distinguish: the first is Argudell, the native variety of Empordà, the second is Picual. The Picual variety is more typical of southern Spain, but in our land, it develops unique taste notes: the "Tramuntana" wind and the Mediterranean give them a very special and unique touch. We will show you our facilities so you can see how this liquid gold is obtained, surrounded by centuries-old olive trees and the Natural Park of l'Albera.

The explanation will be accompanied by a tasting of our oils and will end with a snack featuring proposals for dishes and recipes paired with our infused oils.

How to book?

To make a reservation, you must select the number of people who wish to do the tasting and proceed with payment on the website. Once completed, we will contact you to arrange the best day for you to come and do the tasting in Agullana.

You can also send us an email at hola@canigooil.com with the number of people who wish to participate, the day/days and times you would like to do the activity, and a contact phone number to confirm your reservation.

Do you want to give a gastronomic experience as a gift?

If you have thought about gifting this unique experience, you just need to leave a note in the order comments before making the payment, indicating that it is a gift. Once the payment is complete, we will send you a gift voucher that you can print or send. If you have any questions, you can send us an email at hola@canigooil.com